Agro FOOD Industry Hi Tech is a peer reviewed, bimonthly journal, of the TKS TeknoScienze Publisher.

It deals with Nutraceuticals, Functional Foods and Healthy Ingredients.
Founded in 1990 Agro FOOD Industry Hi Tech  soon became a leading journal in linking industry and academia and gained an immediate appreciation worldwide.

ISSN 1722-6996, EISSN 2035-4606

News from Companies

Taking food further with sustaina

Loryma, specialist in advanced ingredients produced from wheat, will focus on so...

Sensient Flavors presents its 201

Where does the story of your product belong – the past, present or future? By ...

New DuPont Nutrition & Biosc

The new and sizable business will be a global market leader across the specialty...

BASF and Glycosyn sign strategic

BASF and Glycosyn signed a partnership agreement for the development and commerc...

Gat Foods New Pilot Lab to Maximi

Gat Foods will install a lab-scale extrusion plant to integrate Fruitlifit into ...


Logoplaste and Tomlinsons are happy to announce a long term collaboration in Wre...

Yakult Korea launched a new synbi

Yakult Korea, one of the leading functional food manufacturers in Korea, has int...

Prebiotic chicory root fibre main

A new study demonstrates that daily consumption of chicory root fibre in childre...

Kaneka – Sports prototypes

Vitafoods 2019, stand J24: Kaneka Pharma Europe showcases holistic concepts with...

News from Science

New clinical data highlight uniqu

Evolve BioSystems, Inc. announced new data published this we...

BASF’s Agricultural Solutions D

BASF launches its first blockchain project for rice producti...

Study highlights the benefits of

Excess salt consumption is associated with higher risk of ca...

Scientific Advisory Board

Scientific Advisory Board

Companies Showcases

Click here to view info regarding:
- cover stories
- product focus
- company profiles

A Word with...

A Word with
Independent scientific advice to the decision makers
EFSA Highlights
EFSA Highlights


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