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Functional ingredients :why omega-3 is on the rise


According to a new report from market analysts Frost & Sullivan, the Omega-3 food ingredients category willgrow between 19 and 38 percent until 2015. For an ingredients category that has seen exponential growth todate, that’s a signifi cant number.What is it about Omega-3 that has consumers demanding more and looking for newways to increase their intake? A renewed focus on the connection between healthand diet, proven Omega-3 health claims, and innovative technologies for incorporatingOmega-3 into food are just a few of the factors that add up to the Omega-3 craze.