Agro FOOD Industry Hi Tech is a peer reviewed, bimonthly journal, of the TKS TeknoScienze Publisher.

It deals with Nutraceuticals, Functional Foods and Healthy Ingredients.
Founded in 1990 Agro FOOD Industry Hi Tech  soon became a leading journal in linking industry and academia and gained an immediate appreciation worldwide.

ISSN 1722-6996, EISSN 2035-4606

News from Companies

Roquette and Barentz confirm stro

Roquette, a global leader in plant-based ingredients for Food, Nutrition and Hea...

Givaudan launches MISTA, a new in

Givaudan, the global leader in flavours and fragrances, has launched MISTA, a ne...

Lonza Adds Color to the Clean-Lab

Lonza is announcing the global launch of its latest dosage form innovation, with...

Lesaffre completes the full acqui

Lesaffre announces the full acquisition of Gnosis, an Italian biotechnology comp...

Arjuna Natural – Bioactivit

Arjuna developed its Bioactive Ingredient Protection System (BIPS) proprietary s...

What’s new for Activ’Inside a

ACTIV’INSIDE newly sets up on the instant drinks market! Come and taste Activ...

Carbery – Discover the late

Carbery will showcase a variety of high protein concepts with exciting flavour p...

FrieslandCampina Ingredients DMV

Inspired and fascinated by dairy protein, that’s who we are. At FrieslandCampi...

UBM – Startup Innovation Ch

For the third time, trade show organiser UBM is providing a platform for forward...

News from Science

Mothers have high awareness of fo

Mothers have high awareness of infant formula ingredients fr...

Alcohol intake may be key to long

While best practice for weight loss often includes decreasin...

Authenticating the geographic ori

Hazelnuts, like olive oil, cheese and other agricultural pro...

Scientific Advisory Board

Scientific Advisory Board

Companies Showcases

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A Word with...

A Word with
Independent scientific advice to the decision makers
EFSA Highlights
EFSA Highlights