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COVER STORY
GELITA
Improving Quality of Life – New research underlines the effectiveness of Bioactive Collagen Peptides® supplementation in the fields of muscle growth and cellulite treatment
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NEWS FROM EFSA
NEWS FROM EFSA
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EDITORIAL
The scientific heritage of Milan Expo 2015
C. Sorlini
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News
NEWS
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PRODUCT FOCUS
BIONAP
BERGAVIT: Bergamot Nutraceutical Extract Supports Healthy Cardiovascular Function
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PERSONALISED NUTRITION
A new business potential for the future?
J. F. Goossens
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PRE-PROBIOTICS
Infant formula brought closer to breast milk thanks to prebiotic oligosaccharides
S. Einerhand
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PRE-PROBIOTICS
Improved health for athletes:
W. J. Dahl, I. Benterki, S. A. Girard, T. A. Tompkins
A case for Lactobacillus Lafti L10
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CONSUMER'S PERSPECTIVE
Top nutritionists name “must have” food
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CONSUMER'S PERSPECTIVE
Before buying dietary supplements, follow this advice
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3D FOOD PRINTING
3D food printing – facts and future
J. Izdebska, Z. Zolek-Tryznowska
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FUNCTIONAL FOOD
The longer term effects of diet on the human brain
R. J. Stevenson
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FUNCTIONAL FOOD
Development of functional buttermilk by soluble fibre fortification
D. Mudgil, S. Barak
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FUNCTIONAL BEVERAGES
Nutritive characteristics and market prospects of kombucha fermented milk beverages
R. Popovic, S. Milanovic, M. Ilicic, M. Ranogajec, K. Kanuric, V. Vukic, D. Hrnjez
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CAPSULES AND MICROCAPSULES TECHNOLOGY
Core-shell microcapsules from clay-based Pickering emulsions
J. S. Phipps, D. I. Gittins
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ALGAE
Antioxidant capacity and totals phenolics in different types of edible seaweed after three times of cooking
J. Marhuenda, A. Gironés-Vilaplana, M. Galvez, J. Mulero, G. Caravac, P. Zafrilla
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ANTIOXIDANTS
Plant part variability of Sambucus ebulus L. secondary metabolites content and antioxidant activity
M. D. Topuzovic, M. S. Stankovic, D. Z. Jakovljevic, B. M. Bojovic
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EVENTS
EVENTS
