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EDITORIAL
Dietary supplements: an important tool to fill in the gaps in your diet
G. De Maria
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COVER STORY
Sabinsa – Multiple opportunities for multiple expectations
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COLUMN: CONSUMER PERSPECTIVE
Towards more sustainable diets
N. McGrath
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COLUMN: INFANT NUTRITION
Benefits of the milk fat globule membranes an update from the annual meeting of European Society of Pediatric Gastroenterology, Hepatology and Nutrition (ESPGHAN) held in Geneva in May 2018
S. Einerhand
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FOOD SUPPLEMENTS
The importance of food supplements for public health and wellbeing
B. Haber
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COGNITIVE HEALTH
Health supplements as viable mid-life interventions for age-related cognitive decline
S. N. Watson, J. A. Mellum
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MARKET TRENDS
Facing the global challenges of supplements market
C. Palumbo
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MARKET TRENDS
China’s vitamin exports in the face of trade war and new policies
P. Schreiber
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REGULATION
Dietary supplements Own Label Distributor (OLD) regulatory responsibilities: six critical items and processes
T. Lin Couch
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REGULATION
The regulatory situation of food supplements in Europe
I. Wohlfahrt
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QUALITY SUPPLY CHAIN
Ensuring quality of dietary supplements
G. Giancaspro, N. Sarma
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QUALITY SUPPLY CHAIN
Do you REALLY know what you are buying? a brief guide to responsible sourcing of raw materials for the manufacture of supplements
S. Jennings, R. J. Winwood
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QUALITY SUPPLY CHAIN
Next generation sequencing: a fit-for-purpose tool
S. Clark, K. Martin
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COLUMN: FOOD SAFETY: FROM FARM-TO-FORK
Effective testing
A. J. Alldrick
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COLUMN: FOOD REFORMULATION
Achieving the balance between new, innovative ingredients and consumer acceptance
R. A. Matulka
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SCIENCE PIONEERS
Weston Price: a dentist who become the ‘food explorer’
Click here to read the e-version of Vol. 29(3), May/June 2018
https://www.figlobal.com/europe/en/home.html
